In other words, Kabuki artists performed a lot of intense physical activity on a daily basis. Therefore, the authors of the study hypothesized that Kabuki artists would live longer than others on average. Kabuki actors actually had a much shorter half-life than other artists who lived much more sedentary lives. Among other considerations, the research team believes that the constant and excessive nature of Kabuki-related exercise far outweighs the benefits of all that movement. The results, published in the British Journal of Sports Medicine, show that those who exercise frequently and eat well had the lowest risk of death.
However, no data are available on the health behaviours of these athletes other than their physical activity during their active sports career, such as smoking, diet and alcohol consumption. Therefore, the effect of elite sports activities on life expectancy warrants further research. Studies of older Aging Test adults and people with multimorbidity have a particular risk of reverse causality. Since chronic and elderly disease populations are at increased risk of injury if exercise is not prescribed carefully, it is important that the causal links between physical activity and longevity are not misunderstood.
The jury may still be out on whether physical activity extends longevity, but it’s undeniable that regular exercise and a physically active lifestyle give you quality of life: better health, function and independence in old age. People who exercise so much, which amounts to just over an hour a day, have a 37 percent lower risk of premature death compared to those who don’t exercise at all, according to Patel’s study. From reducing the risk of cardiovascular disease, cancer and diabetes to increasing life expectancy, the benefits of physical activity are numerous, as numerous studies have shown. Unless there is a clear medical contraindication, we should all strive to achieve and maintain a high level of fitness.
Being physically active can improve your brain health, reduce your risk of disease and strengthen your bones and muscles, and a healthy diet can boost your longevity, increase immunity, and reduce your risk of chronic disease. According to the researchers, the findings highlight the importance of a healthy diet and regular exercise. “Adhering to both a quality diet and adequate physical activity is important to optimally reduce the risk of all-cause mortality, CVD and PDAR [adiposity-related] cancers,” the researchers wrote.
Yet observational studies like this cannot prove cause and effect; they can only find patterns. The researchers also failed to adapt to certain lifestyle factors that can affect mortality risk, including dietary habits and changes in physical activity over time. Despite these limitations, the study results are another confirmation of the power of physical activity, even in small amounts. About 8,000 people died during the follow-up period, and the researchers found that virtually any amount of exercise reduced the risk of dying from cardiovascular disease, cancer or any other cause. Exercise has long been shown to improve cardiovascular health, and physical activity may help prevent obesity, which is linked to cancer.
People who put too much stress on their joints from too much exercise are also more likely to develop arthritis, which can make it difficult for them to exercise regularly without undergoing surgery, such as a joint replacement. The study shows that people who exercise frequently and eat well had the lowest risk of death, and that even high levels of physical activity do not compensate for the negative health effects of a poor diet. According to Winer, Ding’s study shows how important it is to do at least one thing right, whether it’s exercising regularly or eating well, to reduce the risk of mortality. But diet and exercise together are more useful when it comes to reducing the risk of death from cardiovascular disease and many cancers.
The study authors also note that high levels of physical activity do not counteract the negative health effects of a poor diet. The researchers examined the study participants once at the beginning of the study and then three more times until 2004. At this stage of the study, Mok and his team looked at lifestyle and risk factors such as diet, alcohol intake and smoking, as well as measures such as age, height, weight and blood pressure.